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PaperChef Recipes
Brunch Collection
Lemon Cream Scones With Orange-Zest Icing
Some of our favorite holiday (or anytime!) bakes are British-style scones, or cream scones. These are notably different from the giant American coffeehouse-style scones you may see at your local cafe. Cream scones...
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Pan Fried Tomatoes with Garlic & Chives
An alternative breakfast side dish that is big on flavor and low on fat. Simply pan fry the tomatoes in a skillet lined with Culinary Parchment paper for a sweet...
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Roasted Potatoes with Garlic & Fine Herbs
For a tasty breakfast side dish, these oven roasted potatoes are fused with garlic, fresh parsley and green onions and roasted on a baking sheet lined with Culinary Parchment paper...
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Savory Breakfast Muffins with Ham, Cheddar and Olives
Join Chef Bertrand Alépée in the kitchen as he mixes up a batch of his savory breakfast muffins using Culinary Parchment Baking Cups. Perfect for breakfast, brunch or as a...
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Creamy Scrambled Eggs - with Goat Cheese, Red Peppers & Basil
Discover the multiple usage of parchment paper. Using Culinary Parchment to line your frying pan produces a perfect egg dish and a clean frying pan every time. Save time in...
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Scrambled Eggs with Fresh Thyme
For a quick and healthy breakfast, start with some fragrant thyme and some farm fresh eggs. Eggs are an excellent source of protein and provide the fuel to get through...
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Spanish-Style Potato Brunch Omelet (Tortilla Española)
Nothing prepares you for the day better than a hearty brunch packed with an array of satisfying and scrumptious food – especially when it includes a traditional Spanish-style potato omelette....
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Baked Bacon & Egg (al Horno) with salad
Ingredients: 1 large egg1 asparagus spear, cut into 1/2 inch round coins2 small bottom mushrooms, cut medium dice1 teaspoon (5 mL) of good olive oil4 slices of double smoked bacon2...
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Homemade Banana Muffins (in 30 minutes)
All you need is a few basic ingredients and about 3 ripe bananas to create these homemade banana muffins. 1-1/2 cups (375 mL) all-purpose flour 1 tsp (5 mL) baking soda...
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Bluebird’s Maple Crumb Cake
Prepare your taste buds for a perfectly portable serving of sweetness. In case you couldn’t tell that autumn had arrived by the changing colors of the leaves, Bluebird’s Maple Crumb...
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